| 铁板烧 | tie3 ban3 shao1 | skillet cooked |
| 煮饭 | zhu3 fan4 | to cook |
| 薄脆 | bao2 cui4 | crispy thin (cooking style) |
| 鲜味 | xian1 wei4 | umami, one of the five basic tastes (cookery) |
| 厨们 | chu2 men5 | cooks |
| 库克山 | ku4 ke4 shan1 | Mount Cook |
| 库金安 | ku4 jin1 an1 | Cookingham |
| 烧菜 | shao1 cai4 | to cook |
| 膰 | fan2 | cooked meat used in sacrifice |
| 蒻 | ruo4 | konyaku |
| 阿瓦鲁阿 | a1 wa3 lu3 a1 | Avarua, capital of the Cook Islands |
| 泡饭 | pao4 fan4 | to soak cooked rice in soup or water |
| 烂糊 | lan4 hu2 | overripe |